APOZEM® OMEGA-3

Protecting the oceans.  One capsule at a time.

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Coming 2026. ↓

Join for early access
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Algal, vegan omega-3 with EPA & DHA levels matching marine oils.

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A clean, sustainable alternative to fish & krill oil.

EPA algal oil in a natural triglyceride form. Produced from microalgae. Low risk of contaminants. Zero marine extraction.

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Comparison chart showing benefits of APOZEM Omega-3 fish and krill oil. Fish oil is EPA dominant, ocean-independent, low contaminant, sustainable, and batch-tested. Krill oil is EPA dominant, ocean-dependent, low contaminant, not sustainable, and batch-tested, with some uncertainty.
Comparison chart of three oils: APOZEM Omega-3, Fish & Krill Oil, and Generic Algal Oil. APOZEM Omega-3 and Fish & Krill Oil are both EPA dominant, ocean-independent, low contaminant risk, sustainable, and batch-tested. Generic Algal Oil is EPA dominant, ocean-independent, has low contaminant risk, is sustainable, but has uncertain batch testing.

OCEAN-INSPIRED

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LAND-MADE

APOZEM® Omega-3: Health Claims authorised by the Food Standards Agency

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Brain Health

“DHA contributes to the maintenance of normal brain function, and to the development of the brain in children.”

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Heart Health

“EPA and DHA contribute to the normal function of the heart.”

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Vision

“DHA contributes to the maintenance of normal vision.”

APOZEM® Omega-3 is supplied by a leading bioscience company headquartered in the Netherlands.

The oil is produced through a proprietary fermentation process using a non-GMO strain of marine microalgae, Schizochytrium sp.

The microalgae are cultivated indoors, before being cleanly extracted, refined, and concentrated into a stable triglyceride form. This minimises exposure to environmental contaminants commonly found in fish oil. Learn more

Microalgae are the original source of EPA and DHA in marine ecosystems, supplying fish with their omega-3. Our approach eliminates the need to harvest fish from the ocean.

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Third Party Tested

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Vegan

(TBC)

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cGMP Standards

Clean Label

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Made in the UK

Ocean-Independent

Some science.

  • EPA & DHA have been extensively studied for their interactions with a range of biochemical systems, including:

    • Lipid signalling pathways, including those that generate eicosanoids and specialised pro‑resolving mediators (SPMs)

    • Cell-membrane phospholipid bilayers and other membrane‑associated structures

    • The interplay between omega‑3 and omega‑6 fatty acids within lipid networks

    • Nuclear receptor systems such as PPAR and RXR — central to metabolic research

    • The distribution of DHA within neural tissues and its role as a structural component in the brain and nervous system

    • Muscoskeletal physiology and changes to exercise performance and recovery

This information reflects omega‑3 biochemistry. Regulatory and legal frameworks restrict the use of specific health claims or clinical‑outcome studies.

What’s happening now?

  1. Research & Formulation

  2. Ingredient Sourcing

  3. Manufacturing Setup

  4. Regulatory Review

  5. Launch: 2026

2026

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